Indian cuisines are a perfect combination of simplicity and creativity. They are famous for their mouthwatering spice combinations and extra spicy meals. Earlier Indian recipes are used to be contained within their national states, but in recent times, their popularity has spread across continents. Being nutritious and scrumptious, Indian cuisines are now being widely prepared in diverse International cultures.Many people have a misconception of Indian foods being complicated and intimidating, which is nothing more than a myth. They are flavor-rich foods that can be easily prepared at home with just a few simple steps. Most of the recipes can be prepared within 20-30 minutes; be it seasoned cooks or first-timers; they are a real comfort to cook.
Genre: Food & Drink, Quick & Easy, Regional & International, Nonfiction
Size: 64 pages
Free download for Kindle from 24 February 2020 onward